YOUR FOOD SERVICE PROGRAM FOR THE 2022-2023 SCHOOL YEAR
Taher Inc. is excited to begin our partnership managing the dining program starting Fall 2022! Headquartered in Minnetonka, Minnesota, Taher, Inc. has maintained a matchless reputation based on standards of quality, driven by trained chefs, providing value, integrity, and customized professional services. Taher Inc. manages a profile of over 250 clients in over 25 States. It is the largest private company in the country services serving private and public school communities. Our breakfast, lunch, and a la carte items will be prepared and served on‐site by your local food service team. We are looking forward to the start of the school year with you!
Food and Nutrition Services
Food Service Director - Abby Grove 507-726-2323 x 1580.
Taher’s Food4Life® menu offerings incorporate the following:
Chef-developed, made-from-scratch items that are trans-fat free
Fruit and vegetable selections that complement our menu offerings
Frequent special activities and events like our Limited Time Offering meals and seasonal specials to
build excitement and fun
A dedicated and trained staff who focus on customer service, attention to detail and a desire to
serve people in a friendly and welcoming atmosphere
Please feel free to reach out to Abby Grove, District Manager at firstname.lastname@example.org with any questions.
Please keep your family lunch account current so your child(ren) will never charge by sending lunch money before your account has a zero balance. For a complete description of the district's policies and procedures, please go to the district's School Lunch Policy and the Lunch Charging Procedure.
Lunch statements are sent home each Friday in the elementary school Friday folders. Secondary school students are reminded in the lunch line when they need to bring money. You may call the school offices or the District Office at any time to find out the balance in your lunch account.
If you have any questions about the food service program at any time during the school year, call 726-6610 or 726-2323. Thank you for your participation and support.